Texas de Brazil Prices

A Taste of Authentic Churrascaria

Want to know about a restaurant that combines Texan and Brazilian steak preparation techniques? 

Most churrascarias in the United States offer steaks made in the classic Brazilian way. Texas de Brazil is different. Their steakhouses combine Texas-style meats with Southern Brazilian cuisine. Founded in 1998 in Addison and Dallas, Texas, they now have multiple locations in the United States and abroad.

Below is table containing the estimated prices of Texas de Brazil.

FoodPrice

Lunch

Mon – Fri: 11:30am – 3pm26.99
SALAD AREA ONLY
Mon – Fri: 11:30am – 3pm19.99
Dinner
Mon – Thurs: 5pm – 10pm46.99
Fri: 5pm – 10:30pm46.99
Sat: 4pm – 10:30pm46.99
Sun: 4pm – 10pm46.99
SALAD AREA ONLY
Mon – Thurs: 5pm – 10pm24.99
Fri: 5pm – 10:30pm24.99
Sat: 4pm – 10:30pm24.99
Sun: 4pm – 10pm24.99
Weekend Lunch
Sat & Sun 12pm – 3:30pm46.99
SALAD AREA ONLY
Sat & Sun 12pm – 3:30pm29.99
Mon – Fri: 4:30pm – 7pm3
Senior Citizens Discount 65 or older (not valid on holidays )10% Off

You can find their properties in Alabama, Colorado, Florida, Illinois, Louisiana, Michigan, Nevada, New York, Oklahoma, Ohio, Pennsylvania, Puerto Rico, Tennessee, Texas, Utah, Virginia, Washington D.C., Aruba, Mexico, Trinidad and Tobago, South Korea, and United Arab Emirates.

To provide an exciting experience, servers dressed as cowboys serve the food in their restaurants. If guests want to get meat, they can use a piece of paper for that. They turn up the green side up if they want to get meat, and they turn the red side up if they don’t want to receive it anymore.

Their carvers generously serve various cuts of aged beef, pork, lamb, chicken, and sausage. These are all accompanies by traditional sides and house-baked cheese bread.

In their salad area, you can find a wide range of soups, salads, gourmet vegetables, and appetizers. Enjoy mouth-watering desserts, like crème brûlée, flan, chocolate mousse cake, bananas foster pie, key lime pie, carrot cake, pecan pie, papaya cream, coconut chess pie, and moscato berry tira mi su.

Their restaurants also offer a list of award-winning wines. The Santa Rita Vineyards in Chile exclusively make their private label wines. These wines are balanced, well-rounded, and created to exactly compliment their food.

Their fine dining restaurants are also open for reservations, private parties, and business events. Check their website and see how you can reserve a room for your party.

 

For more information, please visit their official website.